FRESH MANGOSTEEN
Mangosteen (Garcinia mangostana) is a tropical fruit plant that grows in warm and stable temperatures such as Southeast Asia.
The mangosteen fruit has a beautiful skin color that is purple. The taste of the fresh sweet and sour mangosteen fruit becomes one very delicious with a fresh aroma and has high nutritional value.
Mangosteen is dubbed the “queen of fruits” because it has many health benefits. Mangosteen fruit has a spherical shape, 3.5-7 cm diameter, dark purple color, thick fruit wall, milky white flesh, with yellow sap. Mangosteen fruit can be served fresh and processed.
Our Mangosteens come from Certified Farm in Indonesia that have implementing SOP (Standard Operating Procedures), GAP ( Good Agricultural Practices) and IPM (Integrated Pest Management). Our Mangosteen was also packaged by Registered Packing House that was allowed by GACC.
Grade of Fresh Mangosteen :
Super 1 (SP 1) Best Quality
The leaves around the stem were still green and looking fresh. Surface damage tolerance 5%
Super 2 (SP 2)
The fruits still have at least two good green leaves on the stem and the skin is a slightly rough surface. Surface damage tolerance 40%.
Super 3 (SP3)
The fruits have lessthan two green leaves on the stem and the skin is a rough surface. Surface damage tolerance 80%
Size (Pcs) :
- A6 ( Large) = 6-8 pcs/kg
- A5 (Medium) = 9-10 pcs/kg
- A4 (Small) = 11-14 pcs/kg
Product Specification
- HS Code : 0804.50.30.00
- Type : Fresh Mangosteen
- Grade : SP 1, SP 2, SP 3
- Color : Red and purple
- Flavour : Fresh sweet and sour.
- Quality : 100% natural
- Packaging : 7 Kg/box or as Client’s Requirements
- Shelf Life : 15 days – 30 days
- Port : Soekarno Hatta Airport Jakarta
Packing House
